Easy Citrus Vinaigrette
Use this easy citrus vinaigrette recipe to make a delicious and healthy all-purpose salad dressing. Measure ingredients, add to a jar, shake well and store in the fridge directly in the jar.
Substitutes:
- No mandarins? Use clementines, satsumas or oranges instead.
Prep time: 10 minutes
Cook time: 0 minute
Total time: 10 minutes
Servings: 4
Ingredients:
2 Mandarin (juiced )
1½ tbsp red wine vinegar
3 tbsp extra virgin olive oil
2 tsp whole grain mustard
1 Garlic clove (grated )
Salt & pepper
Recipe:
- Add all the ingredients to an upcycled jam jar.
- Screw the lid on and shake vigorously to mix the ingredients thoroughly.
- Enjoy immediately on a salad or store in the jar in the fridge for up to 7 days. Shake vigorously before each use.
How to store
Store your vinaigrette in the jar, in the fridge, for up to 7 days.
