Caramel Apple Bark
The perfect autumnal sweet treat!
Prep time: 5 minutes
Cook time: 5 minutes
Total time: 10 minutes
Servings: 4
Ingredients:
100 g Dark chocolate (melted )
1 Apple (cut into small chunks)
10 Pecan nuts (chopped )
10 Pretzels (broken into pieces)
2 tbsp Caramel sauce
Recipe:
- Working over baking paper, start with a layer of melted chocolate, then top with pecans, pretzels, apples and caramel sauce.
- Place in the fridge to set for 1 hour, then cut into pieces and enjoy!
How to store
Store in an airtight container, in the fridge, for up to 3 days.
